Well, why can you not freeze pulled pork?
Pork is one of the best meats to smoke out there. Once you have your pork cooked, you can turn it into about anything, pulled pork tacos, pulled pork nachos, and pulled pork pizza! You name it, and you can have it. However, the meats to smoke need to be properly stored, too, if there are leftovers. For the meat to last long after cooking, we suggest that you freeze pulled pork. If you ask can I freeze pulled pork, the answer is a definite yes!
What is pulled pork, and how to make it?
The best and safest way to cook this meat is to use an oven or a slow cooker, and for pulled pork, throw in a pork shoulder into either an oven or a cooker. Some people prefer the oven to a slow cooker, but then you might have to try them both out if you want to know the difference. For experimenting with recipes, maybe do not season your meat before you cook it. Just cook the pork and try it with any side dish or condiment of your choice.
As per the US Department of Health and Human Services, let your Pork rest for about 3 minutes once it gets to 145*F, and you will have your meat all cooked and ready to be pulled. You can use anything that works for you to pull your meat apart, but using forks is recommended.
How long is pulled pork good for?
Can you freeze cooked pulled pork? Cooked meat should be consumed within a day or two, even if it is refrigerated. However, the refrigerated product will last anywhere between 4 days to a week. If frozen right, the product can easily last up to 6 months. Even if you keep taking the container out from time to time, if you ensure that the container is airtight before you put it back into the freezer, it will easily last 2 to 3 months.
Now, does pull pork freeze well?
Can pulled pork be frozen without ruining its taste? Any kind of food, if frozen right, stays that way indefinitely as long as it stays frozen. How you should freeze pulled pork depends on how you have cooked your meat. You can choose to refrigerate the food if you will be eating it up fairly soon.
Guidelines to freeze pulled pork
How can you freeze pulled pork the right way? Choosing the right kind of packaging material goes a long way in keeping your meat safe for you. Pick a package that is made of food-grade material and is airtight. Any kind of microwave-safe containers should do the trick. Pack your food in the container once it has completely cooled and put it into the freezer.
Defrosting frozen pulled pork
- You can get your frozen pork out and make yourself a quick sandwich or just use it on a pizza. However, thawing your frozen product is important. There are various ways you can defrost or thaw your pulled pork.
- The easiest way to defrost your meat is to leave it overnight in the fridge. By the next morning, the meat will have thawed out and will be ready to cook.
- You could also get a chopping board and lay the meat in a thin layer on the board. However, it is very important to cook the meat immediately after.
- Using a non-stick pan to thaw out the meat is an even better option. You could add the sauce of your choice to the pan, and the meat will be thawed out and cooked in one go. However, make sure to start with low heat and switch to medium or high towards the end.
- By far, the best defrosting option would be to use the oven. Add a couple of teaspoons of water and start the oven after you put the food in. Michigan State University Extension recommends using the defrost feature on the microwave and cooking the food immediately after thawing to kill the bacteria.
A step by step guide to reheating pulled pork:
- While you can go about reheating your pork in any of the usual heating ways, it is important to remove the fat layer and make sure that the pork is not too dry.
- Remove the fat layer from the top of the thawed pork and put in a few teaspoons of water if the meat seems to be too dry.
- Add a sauce or juice of your liking to the thawed meat.
- You can now either Microwave the dish or transfer it to a pan and put it in an oven.
Where can you use thawed pulled pork?
Cooked thawed Pulled Pork can then be used for several recipes. You can just about add pulled pork to make anything. Sandwiches, Burgers, Pizzas, Cutlets, or you could add an exotic sauce and savor the taste.
So can I freeze pulled pork? Of course, I can. But you have to find the right container to store the meat in – airtight, moisture-proof, and resistant to changes in temperature. While defrosting and thawing takes an equal amount of skill, if you make a small mistake while packing, all is lost. Our guide on how to freeze pulled pork will help you in this matter.